Updated: October 6, 2023
By: Bunnie's Kitchen
American Local Sourced Restaurant: Dine In, Reservations, Catering, Live Music
$$
Monday - Friday: 7:30 AM - 9:00 PM
Saturday - Sunday: 7:30 AM - 10:00 PM
561-417-5836
Morning Beverages: *Organic Milk, Soy, Almond, Or Coconut
Organic Coffee Service
Cappuccino
Latte
Espresso
Americano
Café Mocha
Chai Tea Latte
Organic Trend Teas: English Breakfast, Chamomile & Mint, Jade Cloud, Lemon Ginger, Reiki Blend
Juices: Orange, Grapefruit, Apple, Cranberry
Vegan Food Guide
Breakfast: * Served With Red Bliss Potato Hash Or Seasonal Fruit
Overnight Oatmeal Skillet
Blueberry Multigrain Pancakes
Starters:
FT Vegetable Garden Soup
FT Caprese Salad
Quinoa Meatballs (Vegan Mozzarella)
Buffalo Cauliflower "Drumettes"
Bread - N - Spread
"Feel Good" Turmeric Hummus
Cucumber Avocado "Tartare"
Greens: * Add Marinated Tofu
Namaste Raw
Handhelds:
Wild Mushroom Burger
Knife & Fork:
Roasted Eggplant - Zucchini Lasagna
Vegan Buddha Bowl
Plant Forward Sides:
Roasted Spaghetti Squash
Roasted Brussel Sprouts
Baked Yukon Gold Steak Fries
Artichoke Barigoule
Japchae Noodles
Roasted Broccoli
Maple Whipped Sweet Potatoes
Mediterranean Cous Cous
Desserts:
Ivy's Carrot Cake
Brownie Sundae
Peanut Butter Ice Cream Pie
Old Fashioned Chocolate Pudding (*Ask Vegan)
Vegan Blueberry Scone
Vegan Chocolate Chip Scone
Housemade Ice Creams & Sorbets (Regular, Vegan) ; Sauce: Caramel, Chocolate
Vegetarian Food Guide
Breakfast: * Served With Red Bliss Potato Hash Or Seasonal Fruit
Bakers Biscuits & Jam
Overnight Oatmeal Skillet
Provençal Mushroom Omelet
Crushed Avocado Toast
Blueberry Multigrain Pancakes
Twist 'N' Rise Breakfast Sandwich
Starters:
FT Vegetable Garden Soup
FT Caprese Salad
Quinoa Meatballs (House Made Mozzarella, Vegan Mozzarella)
Buffalo Cauliflower "Drumettes"
Bread - N - Spread
"Feel Good" Turmeric Hummus
Cucumber Avocado "Tartare"
Flatbread: * Extra - Cauliflower Crust
Wild Mushroom & Goat Cheese
The Cyprus
Greens: * Add Marinated Tofu
Namaste Raw
Arugula & Roasted Beet
Mediterranean
Florida
Handhelds: * Served With Baked Yukon Gold Fries, Mixed Greens, Or Seasonal Fruit
Wild Mushroom Burger
Brunch - Breakfast: * Served With Yukon Gold Potato Hash Or Seasonal Fruit
Provençal Mushroom Omelet
Crushed Avocado Toast
Favorites:
Bakers Biscuits & Jam
Knife & Fork:
Black Pearl Lentil Bolognese
Roasted Eggplant - Zucchini Lasagna
Vegan Buddha Bowl
Plant Forward Sides:
Roasted Spaghetti Squash
Roasted Brussel Sprouts
Baked Yukon Gold Steak Fries
Artichoke Barigoule
Japchae Noodles
Roasted Broccoli
Maple Whipped Sweet Potatoes
Mediterranean Cous Cous
Baby Boo Choy (Dinner)
Garden Vegetable Fried Rice (Dinner)
Desserts:
Ivy's Carrot Cake
Brownie Sundae
Peanut Butter Ice Cream Pie
Chocolate Fudge Cake
Key Lime Pie
Old Fashioned Chocolate Pudding (Regular, Vegan)
Apple Crisp
Classic Opera Cake A La Mode
Pumpkin Cheesecake
Vegan Blueberry Scone
Vegan Chocolate Chip Scone
Housemade Ice Creams & Sorbets (Regular, Vegan) ; Sauce: Caramel, Chocolate
Want to view other Vegetarian & Vegan options?
Comments