Dubai Chocolate French Toast Recipe

September 15, 2025 By: Bunnie's Kitchen

Dubai Chocolate French Toast Recipe. You have to try this viral Dubai Chocolate version of french toasts. I loved the homemade pistachio butter from scratch. 3 ingredients in one healthy pistachio nutty texture paste. You can substitute for premade pistachio cream as well. When making your own pistachio spread, mix until your desired consistency. I love a bit of crunch. I loved making this for breakfast with the sweetness of the raspberries. I used European cocoa milk, but can also substitute for nutella or chocolate.

Category : Vegetarian

Bunnie's Kitchen YouTube Video

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Stovetop: Medium Heat

Course: Breakfast

Stovetop Time: 15 Minutes

Prep Time: 10 Minutes

Total: 20 Minutes

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Ingredients:

• Brioche Bread

• Raspberries

• Cocoa Milk

• 1 Cup Oat Milk

• 1/2 Tsp Sugar Cane

• 1/2 Tbsp Nutmeg

• 1/2 Tbsp Cinnamon

• 1 Egg

• 3 Drops Vanilla Extract

• 1 Tbsp Avocado Oil (For Pan)

• Maple Syrup

Pistachio Butter:

• 2 Tbsp Confectioner's Sugar

• 1 Cup Sea Salt Pistachio Nuts

• 1/4 Cup Avocado Oil

Kataifi:

• 1/2 Cup Kataifi

• 1 Tbsp Butter

Instruction Guide:

1. Medium heat - place 1 Tbsp butter on skillet to cook Kataifi until light brown.

2. In the meantime, add pistachio nuts, avocado oil, and confectioner's sugar to a food processor. Mix until desired consistency.

3. Mix oat milk, sugar cane, egg, vanilla extract, nutmeg, and cinnamon with a whisk. Tip: Make sure egg is incorporated

4. Cut brioche bread into 3 pieces.

5. Coat skillet with avocado oil on medium heat.

6. Dip each piece quickly into the seasoned custard mixture and add to heated pan.

7. Flip after 30 secs-1 minute per side until browned.

8. Layer the brioche bread with pistachio spread, Kataifi, and cocoa milk mixture.

9. Top with raspberries and crushed pistachios.

10. Optional: Add maple syrup.

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